Scottish heritage food and cooking : (Record no. 435)

MARC details
000 -LEADER
fixed length control field 01002nam a2200265 i 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230921135039.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 200212t20052008xxka||| r 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780754815785
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0754815781
040 ## - CATALOGING SOURCE
Original cataloging agency KKTG
Language of cataloging eng
Transcribing agency KKTG
Description conventions rda
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.59411
Item number WIL
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Wilson, Carol
9 (RLIN) 405
245 10 - TITLE STATEMENT
Title Scottish heritage food and cooking :
Remainder of title capture the taste and traditions with over 150 easy-to-follow recipes and 700 stunning photographs, including step-by-step instructions /
Statement of responsibility, etc. Carol Wilson and Christopher Trotter ; photography by Craig Robertson
264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture London :
Name of producer, publisher, distributor, manufacturer Lorenz Books,
Date of production, publication, distribution, manufacture, or copyright notice c2008
264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice c2005
300 ## - PHYSICAL DESCRIPTION
Extent 256 pages :
Other physical details colour illustrations ;
Dimensions 31 cm
336 ## - CONTENT TYPE
Source rdacontent
Content type term text
337 ## - MEDIA TYPE
Source rdamedia
Media type term unmediated
338 ## - CARRIER TYPE
Source rdacarrier
Carrier type term volume
500 ## - GENERAL NOTE
General note Includes index
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking, Scottish
9 (RLIN) 406
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Trotter, Christopher
9 (RLIN) 407
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Robertson, Craig
9 (RLIN) 408
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Book
Classification part 641.59411
Call number prefix WIL
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Permanent Location Current Location Shelving location Date acquired Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Dewey Decimal Classification       PERPUSTAKAAN KOLEJ KOMUNITI TASEK GELUGOR PERPUSTAKAAN KOLEJ KOMUNITI TASEK GELUGOR   02/12/2020 86.33   641.59411 WIL 0000000365 02/12/2020 02/12/2020 Book