The gourmey cookbook : more than 1000 recipes / edited by Ruth Reichl

Contributor(s): Material type: TextTextNew York : Houghton Mifflin Company, c2004Description: xvi, 1040 pages : illustrations ; 26 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9780618806928
  • 061880692X
Subject(s): DDC classification:
  • 641.59 GOU
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