A great American cook :  recipes from the home kitchen of one of our most influential chefs / 
Jonathan Waxman with Tom Steele ; foreword by Bobby Flay ; photography by John Kernick 
 - xiv, 286 pages :  26 cm 
<br/><br/> Includes index 
<br/><br/><label>ISBN: </label>9780618658527 0618658521 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cookery, American<br/>Waxman, Jonathan<br/>Cookery, American--California style
<br/><br/><label>Dewey Class. No.: </label>641.5973  / WAX