Aslett, Mary <br/><br/>
Vocational A-level hospitality and catering / 
Mary Aslett, Richard Gower 
 - x, 261 pages :  27 cm 
<br/><br/> Includes index 
<br/><br/><label>ISBN: </label>0582368650 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality industry--management--Great Britain<br/>Food service management--Great Britain<br/>Caterers and catering --Management--Great Britain
<br/><br/><label>Dewey Class. No.: </label>647.95  / ASL 2000