TY  - BOOK
AU  - Jones,Brodget
TI  - The complete book of diabetic cooking: the essential guide to diabetes with an expert introduction to nutrition and healthy eating - plus 170 delicious recipes shown step by step in over 650 fabulous practical photographs 
SN  - 9780754817758
U1  - 641.56314 
PY  - 2007///
CY  - London
PB  - Lorenz Books
KW  - Diabetic
KW  - Diet theraphy
KW  - Recipes
N1  - Includes index
ER  -