TY  - BOOK
AU  - Mc Williams,Margaret
TI  - Foods: experimental perspectives 
U1  - 644 
PY  - 2000///
CY  - New Jersey
PB  - Prentice Hall
KW  - Food
KW  - Composition
KW  - Analysis
KW  - Cookery
N1  - Includes index
ER  -