Lauta, Silvena Johan <br/><br/>
The food and cooking of Estonia, Latvia and Lithuania :  traditions, ingredients, tastes, techniques, over 60 classic recipes / 
Silvena Johan Lauta ; photography by Martin Brigdale 
 - 128 pages :  colour illustrations ;  28 cm 
<br/><br/> Includes index 
<br/><br/><label>ISBN: </label>9781903141663 1903141664 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking(Estonian)
<br/><br/><label>Dewey Class. No.: </label>641.5947  / LAU