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		Danish food & cooking : traditions, ingredients, tastes, techniques ; 65 classic recipes / Judith H. Dern ; consultant by John Nielsen with photographs by William Lingwood by Dern, Judith H Nielsen, John Lingwood, William Material type: Text; Literary form: Not fiction London : Aquamarine, c2008 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI TASEK GELUGOR (1)Call number: 641.59489 DER. Place hold Add to cart (remove)
		The food & cooking of Portugal : traditions, ingredients, tastes, techniques, 65 classic recipes / Miguel Castro e Silva ; photography by William Lingwood by Silva, Miguel Castro E Lingwood, William Material type: Text; Literary form: Not fiction London : Aquamarine, c2007 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI TASEK GELUGOR (1)Call number: 641.59469 SIL. Place hold Add to cart (remove)
		The food & cooking of Norway : traditions, ingredients, tastes, techniques, 60 classic recipes / Janet Laurence ; with photography by William Lingwood by Laurence, Janet Lingwood, William Material type: Text; Literary form: Not fiction London : Aquamarine, c2007 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI TASEK GELUGOR (1)Call number: 641.59481 LAU. Place hold Add to cart (remove)
		The food and cooking of Belgium : traditions, ingredients, tastes, techniques, over 60 classic recipes / Suzanne Vandyck ; with photographs by William Lingwood by Vandyck, Suzanne Lingwood, William Material type: Text; Literary form: Not fiction London : Aquamarine, c2008 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI TASEK GELUGOR (1)Call number: 641.59493 VAN. Place hold Add to cart (remove)