000 | 00702nam a2200229 i 4500 | ||
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999 |
_c1680 _d1680 |
||
005 | 20230921135102.0 | ||
008 | 200824t2008 my a||| r 000 0 eng d | ||
020 | _a9789833845170 | ||
020 | _a9833845177 | ||
040 |
_aKKTG _beng _cKKTG _erda |
||
082 |
_a641.65 _bEUH 2008 |
||
100 | 0 |
_aEu, Hooi Khaw _91437 |
|
245 | 1 | 0 |
_aFresh ingredients / _cEu Hooi Khaw |
264 |
_aShah Alam : _bMarshall Cavendish, _cc2008 |
||
300 |
_a149 pages : _bcolour illustrations ; _c24 cm |
||
336 |
_2rdacontent _atext |
||
337 |
_2rdamedia _aunmediated |
||
338 |
_2rdacarrier _avolume |
||
650 | 0 |
_aCookery(Vegetable) _91438 |
|
650 | 0 |
_aCookery _9257 |
|
942 |
_2ddc _c01 _h641.65 _kEUH 2008 |