| 000 | 00696nam a2200217 i 4500 | ||
|---|---|---|---|
| 999 |
_c1740 _d1740 |
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| 005 | 20230921135103.0 | ||
| 008 | 200825t2008 my a||| r 001 0 eng d | ||
| 020 | _a9789834378103 | ||
| 040 |
_aKKTG _beng _cKKTG _erda |
||
| 082 |
_a641.5 _bTAS 2008 |
||
| 245 | 1 | 0 |
_aTaste : _ba cookbook / _cby The French Culinary School in Asia |
| 264 |
_aKuala Lumpur : _bHTC in Asia, _cc2008 |
||
| 300 |
_a176p. : _billustrations ; _c25 cm |
||
| 336 |
_2rdacontent _atext |
||
| 337 |
_2rdamedia _aunmediated |
||
| 338 |
_2rdacarrier _avolume |
||
| 650 | 0 |
_aCookery _91470 |
|
| 650 | 0 |
_aRecipes _91471 |
|
| 710 | 2 |
_aThe French Culinary School in Asia _91472 |
|
| 942 |
_2ddc _c01 _h641.5 _kTAS 2008 |
||