000 00896nam a2200265 i 4500
005 20230921135109.0
008 201008t2004 at a||| r 001 0 eng d
020 _a0123604702
040 _aKKTG
_beng
_cKKTG
_erda
082 _a664
_bFOO 2004
245 1 0 _aFood technology first
_cby Geraldine Blake, Rosalie Gualtieri, Amber Fanning, Rachael Cornius-Randall
264 _aMelbourne :
_bPearson Education,
_cc2004
300 _avi, 238 pages :
_c27 cm
336 _2rdacontent
_atext
337 _2rdamedia
_aunmediated
338 _2rdacarrier
_avolume
500 _aIncludes index
650 0 _aFood industry and trade
_vTextbooks
_91670
650 0 _aFood
_vTextbooks
_91671
700 1 _aBlake, Geraldine
_91672
700 1 _aGualtieri, Rosalie
_91673
700 1 _aFanning, Amber
_91674
700 1 _aCornius-Randall, Rachael
_91675
942 _2ddc
_c01
_h664
_kFOO 2004
999 _c2043
_d2043