000 | 00826nam a2200241 i 4500 | ||
---|---|---|---|
999 |
_c645 _d645 |
||
005 | 20230921135042.0 | ||
008 | 200220t2009 xxka||| r 001 0 eng d | ||
020 | _a9781903141670 | ||
020 | _a1903141672 | ||
040 |
_aKKTG _beng _cKKTG _erda |
||
082 |
_a641.5943 _bTRE |
||
100 | 1 |
_aTrenkner, Mirko _9553 |
|
245 | 1 | 4 |
_aThe food & cooking of Germany : _btraditions, ingredients, tastes, 60 recipes, 300 photographs / _cMirko Trenkner ; photographs by Jon Whitaker |
264 |
_aLondon : _bAquamarine, _cc2009 |
||
300 |
_a128 pages : _bcolour illustrations ; _c29 cm |
||
336 |
_2rdacontent _atext |
||
337 |
_2rdamedia _aunmediated |
||
338 |
_2rdacarrier _avolume |
||
500 | _aIncludes index | ||
650 | 0 |
_aCooking, German _9554 |
|
700 | 1 |
_aWhitaker, Jon _9512 |
|
942 |
_2ddc _c01 _h641.5943 _kTRE |