MARC details
| 000 -LEADER |
|---|
| fixed length control field |
00960nam a2200265 i 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20230921135040.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
200213t20042007xxka||| r 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780754814054 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
075481405X |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
KKTG |
| Language of cataloging |
eng |
| Transcribing agency |
KKTG |
| Description conventions |
rda |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.5972 |
| Item number |
FLE |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Fleetwood, Jenni |
| 9 (RLIN) |
299 |
| 245 14 - TITLE STATEMENT |
|---|
| Title |
The food and cooking of the Caribbean, Central and South America : |
| Remainder of title |
tropical traditions, techniques and ingredients, with over 150 superb step-by-step recipes / |
| Statement of responsibility, etc. |
Jenni Fleetwood and Marina Filippelli |
| 264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
London : |
| Name of producer, publisher, distributor, manufacturer |
Lorenz Books, |
| Date of production, publication, distribution, manufacture, or copyright notice |
c2007 |
| 264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Date of production, publication, distribution, manufacture, or copyright notice |
c2004 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
256 pages : |
| Other physical details |
colour illustrations ; |
| Dimensions |
23 cm |
| 336 ## - CONTENT TYPE |
|---|
| Source |
rdacontent |
| Content type term |
text |
| 337 ## - MEDIA TYPE |
|---|
| Source |
rdamedia |
| Media type term |
unmediated |
| 338 ## - CARRIER TYPE |
|---|
| Source |
rdacarrier |
| Carrier type term |
volume |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes index |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Cooking, Caribbean |
| 9 (RLIN) |
460 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Cooking, Latin American |
| 9 (RLIN) |
461 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Flippelli, Marina |
| 9 (RLIN) |
462 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
Book |
| Classification part |
641.5972 |
| Call number prefix |
FLE |
